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La Baguetteria a successful Roman franchise featuring fine French baguettes filled with high-quality, flavor-packed Italian meats and cheese is expanding to the American market with its first outlet in New York City, called Panette. Panette's authenticity, quality of ingredients, country-inspired decor, and quick convenience will remain pillars of the brand and foster an emotional connection with guests. Through its inviting colors, clean lines, aroma and high-quality materials and finishes; guests will walk off the New York sidewalk to be transported into an authentic Roman sandwich shop.



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